Golden Custard Lava Pau – Halal Certified by JAKIM
Golden Custard Lava Pau by rezekimu are made by 100% Salted Egg Yolk come with the custard. It is a famous Pau now.
The wickedly runny a creamy salted yolk with custard filling in the center of the pau. When you tear open the bun, you will be attracted by the lava-like filling. This is the most indulgent cozy dessert!
After defrosting, use medium heat to steam only 3 minutes and ready to serve. When the dough is steamed at a high temperature, the filling inside the dough will quickly crack.
It is best to eat immediately after steaming so you can see the effect of the juicy lava flowing.
Halal Reference No. : JAKIM.700-2/3/1 016-05/2015